chocolate Semolina

Ingredients 1 ½ oz/40g Gem Semolina 1 pint milk 2 oz/55g Gem Caster Sugar 2 oz/55g Grated Chocolate Vanilla Extract         Instructions 1. Put milk in a saucepan and stir in chocolate. 2. Bring milk to the boil, them sprinkle in the Semolina. 3. Stir well and cook for 8 minutes. 4. Add the sugar and a couple of drops vanilla extract. 5. Serve with chocolate sauce.

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