1. Place the cake Fruit Mix, sugar and tea in a bowl. Mix well, cover and leave overnight.
2. Grease and line 8” round tin or 2lb loaf tin.
3. Add the egg and melted margarine to the mixture.
4. Add the flour, spice and bread soda. Mix well.
5. Pre-heat oven to Gas Mark 4, 350 oF or 180 oC. Place in tin and bake for approximately one and a half hours.
6. Cool in tin.